Replace the turkey this year with a delicious Certified Angus Beef, prime rib roast. Our prime rib roasts are rubbed with our special prime rib rub, and smoked over oak and cherry wood to a perfect mid-rare doneness. Prime ribs are vaccum sealed and ready for a sous vide method reheat, or more conventional reheating methods. Re-heating instructions as well as creamed horseraddish are included with each purchase. Whole prime rib roasts should provide 12-14 hefty servings.